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BSCMED III-IV
BSCMED III-IV
Course categories
BA I-II
BA III-IV
BA V-VI
BAHONSENG I-II
BAHONSENG V-VI
BAJMC I-II
BAJMC III-IV
BAJMC V-VI
BBA I-II
BBA III-IV
BBA V-VI
BCA I-II
BCA III-IV
BCA V-VI
MCOM (FYIP) Semester I-II
BCOMHONS III-IV
BCOMHONS V-VI
BCOMR I-II
BCOMR III-IV
BCOMR V-VI
BSCBIOTECH I-II
BSCBIOTECH V-VI
BSCBIOTECH III-IV
BSCCS I-II
BSCCS III-IV
BSCCS V-VI
BSCECO I-II
BSCECO III-IV
BSCECO V-VI
BSCFD I-II
BSCFD III-IV
BSCFD V-VI
BSCHOMESCIENCE I-II
BSCHOMESCIENCE III-IV
BSCHOMESCIENCE V-VI
MSCMATH(FYIP) I-II
BSCHONSMATH III-IV
BSCHONSMATH V-VI
BSCHONSPHYSICS I-II
BSCHONSPHYSICS III-IV
BSCHONSPHYSICS V-VI
BSCIT I-II
BSCIT III-IV
BSCIT V-VI
BSCMED I-II
BSCMED III-IV
BSCMED V-VI
BSCMEDFSM I-II
BSCMEDFSM III-IV
BSCMEDFSM V-VI
BSCNONMED I-II
BSCNONMED III-IV
BSCNONMED V-VI
BVOC(AI & DS) I-II
BVOC(AI & DS) III-IV
BVOC(AI & DS) V-VI
BVOCANIMATION I-II
BVOCANIMATION III-IV
BVOCANIMATION V-VI
BVOCBW I-II
BVOCBW III-IV
BVOCBW V-VI
BVOCHT I-II
BVOCHT III-IV
BVOCHT V-VI
BVOCMSP I-II
BVOCMSP III-IV
BVOCMSP V-VI
BVOCNEH I-II
BVOCNEH III-IV
BVOCNEH V-VI
BVOCRM I-II
BVOCRM III-IV
BVOCRM V-VI
BVOCTDAT I-II
BVOCTDAT III-IV
BVOCTDAT V-VI
Diploma in Cosmetology I-II
DCA I-II
Diploma in Early Childhood Care & Education I-II
Diploma in Fashion Design I-II
MACOSMO I-II
MACOSMO III-IV
MADANCE I-II
MADANCE III-IV
MAECO I-II
MAECO III-IV
MAENG I-II
MAENG III-IV
MAFA I-II
MAFA III-IV
MAHINDI I-II
MAHINDI III-IV
MAJMC I-II
MAJMC III-IV
MAMUSIC I-II
MAMUSICV III-IV
MAPSY I-II
MAPSY III-IV
MAPUNJABI I-II
MAPUNJABI III-IV
M.COM I-II
MSCBOTANY I-II
MSCBOTANY III-IV
MSCCS I-II
MSCCS III-IV
MSCFD I-II
MSCFD III-IV
MSCMATH I-II
MSCMATH III-IV
MSCPHYSICS I-II
MSCPHYSICS III-IV
MSCZOO I-II
MSCZOO III-IV
MVOCANIMATION I-II
MVOCANIMATION III-IV
MVOCRM I-II
MVOCRM III-IV
MVOCTDAT I-II
MVOCTDAT III-IV
PGDND I-II
MSCCHE I-II
MSCCHE III-IV
M.COM III-IV
Extra/notinuse
EVS for All Semester III-IV
PGDCA I-II
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Biochemistry Zoology
Diversity of Seed Plants and their Systematics
Microbial Ecology(Th+Pr)
Quality Assurance(Th+Pr)
Social Outreach
Food Science and quality control (Vocational) (PRACTICAL- Quality Assurance)
Food Science andQuality Control (Vocational) (Quality Assurance)
Botany (PRACTICAL–I - Based on Diversity of Microbes & Diversity of Cryptogams)
Botany (Diversity of seed Plants and their systematics -II )
Botany (Diversity of seed Plants and their systematics -I )
Chemistry (Practical)
Chemistry (Organic Chemistry)
Chemistry (Inorganic Chemistry)
Microbiology (PRACTICAL Microbial Ecology )
Microbiology (Microbial Ecology)
Zoology (PRACTICAL–IV - related to Biochemistry and Animal Physiology)
Zoology (Animal Physiology)
Zoology (Biochemistry)
English (Compulsory)
Punjab History & Culture
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